Description
Natural probiotic yoghurt with 15 cultures and probiotics.
Shipping
Refer Orders & Shipping.
Storage
Refrigerate at or below 4ºC and consume within 7 days after opening.
Ingredients
Whole milk, live cultures and probiotics, lactase enzyme.
Cultures & Probiotics include:
Bifidobacterium infantis, Bifidobacterium lactis, Lactobacillus acidophilus, Lactobacillus delbrueckii subsp. Lactis, Lactobacillus fermentum, Lactobacillus paracasei, Bifidobacterium animalis subsp. Lactis, Lactobacillus rhamnosus, Lactococcus lactis subsp. Cremoris, Lactococcus lactis subsp. Lactis, Lactococcus lactis sub. lactis biovar diacetylactis, Leuconostoc mesenteroides, Leuconostoc pseudomesenteroides, Streptococcus thermophiles and Lactobacillus delbrueckii subsp. Bulgaricus.
Nutritional information
| Avg Quantity | Per Serve (250g) | Per 100g |
| Energy | 669 kJ | 267 kJ |
| Protein | 8.7 g | 3.5 g |
| Fat - Total | 6.9 g | 3.9 g |
| - Saturated | 6.5 g | 2.6 g |
| Carbohydrate | 9.6 g | 3.9 g |
| - Sugars | 7.5 g | 3.0 g |
| - lactose | 1.2 g | 0.5 g |
| - galactose | 6.3 g | 2.5 g |
| Sodium | 96 mg | 39 mg |
| Calcium | 330 mg | 132 mg |
| Live Cultures | >50 billion | >20 billion |